Senior meals
For the week of June 17-21.
Monday – Chicken and rice casserole, spinach, roll, pears, milk and juice.
Tuesday – Country ham and beans, vegetables, roll, fruit, milk and juice.
Wednesday – Italian meatball sandwich with shredded cheese on a bun, green beans, fruit, milk and juice.
Thursday – Chicken stir-fry with brown rice and steamed vegetables, fortune cookie (home delivery) or roll (congregate sites), mandarin oranges, milk and juice.
Friday – Beef taco with picante, sour cream, shredded lettuce, cheese and tomato, roll, fruit, milk and juice.
Meal locations
American Indian Center, (509) 535-0886, 610 N. Foothills Drive; Monday-Friday, 11 a.m.
Appleway Court, (509) 838-6541, 221 S. Farr Road, Spokane Valley; Monday-Friday, 11 a.m.
Canterbury, (509) 624-5678, 1010 S. Rockwood Blvd.; Monday-Friday, 11 a.m.
Clareview, (509) 252-6500, 4827 S. Palouse Highway; Monday-Friday, 11 a.m.
Corbin Senior Center, (509) 327-1584, 827 W. Cleveland Ave.; Monday-Thursday, 11 a.m.
Deer Park Senior Center, (509) 276-2411, 316 E. Crawford St., Deer Park; Monday-Friday, 11:30 a.m.
Delaney Service Coordinator, (509) 747-5081, 242 W. Riverside Ave.; Monday-Friday 11:15 a.m.
Hillyard Senior Center, (509) 482-0803, 4001 N. Cook St.; Monday-Thursday, noon, Friday, 11:45 a.m.
Opportunity Presbyterian Church, (509) 924-9750, 202 N. Pines Road, Spokane Valley; Monday-Friday, 11:30 a.m.
Spokane Valley Senior Center, (509) 926-1937, 2426 N. Discovery Road, Spokane Valley; Monday-Friday, 11 a.m.
Talon Hills, (509) 924-7705, 25000 Hawkstone Loop, Liberty Lake; Monday-Friday 11 a.m.
Suggested donation is $3.85. This program is funded by donations and a grant of the Federal Older Americans Act provided by Aging and Long Term Care of Eastern Washington. For more information and to make reservations, call (509) 924-6976.