Senior meals

For the week of May 12-16

Monday – Roast turkey with gravy, mashed potatoes, green beans almondine, peach Bavarian.

Tuesday – Spaghetti with meatballs, vegetables, carrots, French bread, spiced pears.

Wednesday – Tuna salad on a bun, coleslaw, Italian pasta salad, apricots, peanut butter cookie.

Thursday – Rosemary chicken, red potatoes, vegetables, dinner roll, seasonal fruit cup.

Friday – Beef tips with peppers over rice, vegetables, squash, wheat bread, banana half.