Senior meals

For the week of April 11-15

Noon meals

Monday – Meatloaf with gravy over rice pilaf, chuck wagon-blend vegetables, dinner roll, blueberry crisp.

Tuesday – Lasagna, Italian vegetables, cauliflower, breadstick, peaches.

Wednesday – Chili baked potato, winter-blend vegetables, spinach, wheat bread, majestic square.

Thursday – Chef salad with cheese and dressing, carrot raisin salad, blushing pears, dinner roll, lemon bar.

Friday – Beef stew, Capri-blend vegetables, beets, cornbread, Arabian salad.

Meal locations

Opportunity Presbyterian Church, (924-9750), 202 N. Pines Road, Monday-Friday, 11:30 a.m.

Valley Senior Center, (926-1937), 11423 E. Mission Ave., Monday-Friday, noon

Mid-City Senior Center, (747-3257), 1222 W. Second Ave., Monday through Friday, 11:30 a.m.