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The Spokesman-Review Newspaper
Spokane, Washington  Est. May 19, 1883

Senior meals

The Spokesman-Review

For the week of June 28-July 2

Noon meals

Monday – Spaghetti with meat sauce, Capri-blend vegetables, baked apple slices, rye bread, yellow cake

Tuesday – Roast pork with gravy, scalloped potatoes, mixed vegetables, dinner roll, ambrosia salad

Wednesday – Oven-baked fried chicken, baked beans, roasted red potatoes, wheat bread, pound cake with berries and whipped topping

Thursday – Spanish meatballs over rice, zucchini and tomatoes, corn, breadstick, cinnamon raisin applesauce

Friday – Barbecue beef on a bun, broccoli, three-bean salad, brownie

Meal locations

Opportunity Presbyterian Church, (924-9750), 202 N. Pines Road, Monday-Friday, 11:30 a.m.

Valley Senior Center, (926-1937), 11423 E. Mission Ave., Tuesday and Thursday, 11:30 a.m.

Suggested donation is $2.50. Meals are funded by donations, Federal Older Americans Act via Aging and Long Term Care of Eastern Washington and Spokane Regional Health District. For more information and to make reservations call 324-1532.