Amy's Donuts grand opening

Amy's Donuts has their grand opening in Spokane Valley, Wash. on Nov. 1, 2018. The shop is open from 5 a.m. to midnight every day.

Section:Gallery

Thu., Nov. 1, 2018

Customers are served at the grand opening of Amy's Donuts in Spokane Valley, Wash. on Nov. 1, 2018. The shop is open from 5 a.m. to midnight every day.

Libby Kamrowski The Spokesman-Review Buy this photo
Whimsical “Over the Rainbow” donuts are displayed at the opening of Amy’s Donuts in Spokane Valley on Nov. 1, 2018.

Libby Kamrowski The Spokesman-Review Buy this photo
Dozens of glazed undecorated donuts wait on racks in the kitchen of Amy's Donuts on grand opening day in Spokane Valley, Wash. on Nov. 1, 2018. The shop is open from 5 a.m. to midnight every day.

Libby Kamrowski The Spokesman-Review Buy this photo
The door of Amy's Donuts is propped open at dawn during the grand opening in Spokane Valley, Wash. on Nov. 1, 2018. The new shop offers dozens of specialty donuts with toppings including bacon, dessert sauces and candies.

Libby Kamrowski The Spokesman-Review Buy this photo
An assortment of donuts including these peanut butter and jelly creations are seen on display at the grand opening of Amy's Donuts in Spokane Valley, Wash. on Nov. 1, 2018. The shop is open from 5 a.m. to midnight every day.

Libby Kamrowski The Spokesman-Review Buy this photo
A trail of decoratiove donut mats guides customers to the counter at Amy's Donuts in Spokane Valley, Wash. on Nov. 1, 2018. The shop is open from 5 a.m. to midnight every day.

Libby Kamrowski The Spokesman-Review Buy this photo
Rhiannon Smith dips donuts in vanilla frosting in the kitchen of Amy's Donuts in Spokane Valley, Wash. on Nov. 1, 2018. Smith was preparing a tray of "Desert Camo" donuts, a confectionary creation which is also topped with caramel and fudge.

Libby Kamrowski The Spokesman-Review Buy this photo
Rhiannon Smith drips gooey caramel onto donuts in the kitchen of Amy's Donuts in Spokane Valley, Wash. on Nov. 1, 2018. Smith was preparing a tray of "Desert Camo" donuts, a confectionary creation which is also topped with vanilla frosting and fudge.

Libby Kamrowski The Spokesman-Review Buy this photo