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The Spokesman-Review Newspaper
Spokane, Washington  Est. May 19, 1883
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Chicken Enchiladas Two Ways

October 10, 2024

Learn how to use rotisserie chicken to make a delicious enchilada casserole and enchilada dip.

When:
Noon
Where:
Kitchen Engine, 621 W. Mallon Ave.
Cost:
$50
Phone:
(509) 328-3335
Website:
http://www.thekitchenengine.com/
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