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The Spokesman-Review Newspaper
Spokane, Washington  Est. May 19, 1883

Year of Plenty

Roast House Coffee Newest Roasters on the Spokane Scene

Roasthouse

I had a chance to stop by Roast House Coffee last week and get a tour of their newly opened facility. Dave Rier, formerly the master roaster for Thomas Hammer coffee, is manning the controls of their Deidrich small batch roaster, so you know the coffee is going to be good. I especially appreciate their emphasis on relationships, both with the Spokane community and the coffee growers who provide their beans.

They are focusing on private label business, meaning that they will roast coffee for your business to sell under your own brand. It's a real opportunity for Spokane area businesses to get a high quality, artisan product that helps extend their own brand. Their coffee is currently available at the Main Market Food Co-Op under the Main Market brand.

The owners of the business are big supporters of the local food movement in Spokane. I wish them well. Stop by their roasting facility and say hi.



Year of Plenty

The Year of Plenty blog was created by Craig Goodwin in the winter of 2008 to chronicle the experiences of his family as they sought to consume everything local, used, homegrown or homemade. That journey was a wonderful introduction to people and movements in the Spokane area who are seeking the welfare of the community through local foods, farmers markets, community gardens, sustainable transportation, and more fulfilling and just patterns of consumption. In 2009 and beyond the blog will continue to report on these relationships and practices, all through the eyes of a family with young children. Craig manages the Millwood Farmers' Market, is a Master Food Preserver and Pastor at Millwood Presbyterian Church. Craig can be reached at goody2230@gmail.com