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The Spokesman-Review Newspaper
Spokane, Washington  Est. May 19, 1883

Too Many Cooks

Blackbird hosts free Christmas Eve supper for restaurant and bar workers

In partnership with Food Services of America Spokane and Coca-Cola, Blackbird is offering a free Christmas Eve supper for restaurant and bar employees.

The menu features smoked turkey and figgy pudding. Seatings are at 11:30 a.m. and 12:30 p.m. Reservations are required, and seating is limited. The restaurant will be closed Christmas Eve and Christmas Day, but will open at lunchtime Thursday for this special meal. FSA is donating most of the food for the meal, inspired by the work of Big Table.

 Call (509) 392-4000 to reserve a spot.



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