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Too Many Cooks

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Get yourself to the Greek

Nancy Despopoulos, left, and Theresa Callan make souvlakia, a shish kebab served on pita bread with sauce, for visitors Saturday at the Holy Trinity Greek Orthodox Church’s annual Greek Festival dinner. The event is a major fundraiser for the church. (PHOTOS BY JESSE TINSLEY / The Spokesman-Review)
Nancy Despopoulos, left, and Theresa Callan make souvlakia, a shish kebab served on pita bread with sauce, for visitors Saturday at the Holy Trinity Greek Orthodox Church’s annual Greek Festival dinner. The event is a major fundraiser for the church. (PHOTOS BY JESSE TINSLEY / The Spokesman-Review)

The 77th annual Greek Festival is underway at the Holy Trinity Greek Orthodox Church, 1703 N. Washington St.

Lunch started at 11 a.m. and is served until 2 p.m. today and tomorrow. It's a beautiful day for souvlakia from the outdoor tent. There are Greek salads and vegetarian options.

Dinner is served tonight, Friday and Saturday from 4:30 p.m. to 8 p.m. Tickets for dinner are $15 at the door. Did I mention the incredible honey-drenched desserts? Coffee? Cheeses? Appetizers?

Get a taste of Greek culture and take the time to tour the beautiful church while you're there.

There are more details on the festival website.

Go now.

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