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The Spokesman-Review Newspaper
Spokane, Washington  Est. May 19, 1883

Too Many Cooks

Best fair food

Judges picked this tiramisu from Lasagna's On Ya as the best dessert at the Spokane Interstate Fair 2012.
 (Courtesy of the Spokane Interstate Fair)
Judges picked this tiramisu from Lasagna's On Ya as the best dessert at the Spokane Interstate Fair 2012. (Courtesy of the Spokane Interstate Fair)

I have not yet made my annual trek to the Spokane Interstate Fair, but I'm looking forward to checking out the fare offered this year.

Judges have already done some of the hard work finding the best food.

Bob Rogers, executive chef at Masselow's at Northern Quest, caterer Eric Wilson and photographer Megan McCorkle judged Best Fair Food Contest on Saturday.

They picked foods based on taste, appearance, originality, portion size and value.

Here are the results:

Best Signature Dish / Entrée – King Burrito ($9) at Baja Bowl

Best Dessert – Tiramisu ($5) at Lasagnas On Ya

Best Deep Fried Food – Greek Nachos ($9) at Azar’s

Most Creative – Bacon Wrapped BBQ Hot Dog ($8.50) at SandwicHAVEN

What is your favorite thing to eat at the Spokane Interstate Fair?



Cooking inspirations, favorite recipes, restaurant finds and other musings from the local food world and beyond.