Day 5: Last day of Schmolsonfest
I made it. No slip-ups. I feel good about that. DOMA was kind enough to donate two of their delicious bags. Schmolsonland had a drawing and thusly stated there could only be two winners: Monique and Andrew. So be it. I would never throw dirt at their names; their two of the best people I know. But Becky---who knows a thing-or-two about awesomeness---accurately summed up the shenanigans: “Total Schmolson move to announce the winners before the challenge is even over. This reminds me of that one time in November of 2000 with a certain person in Florida and a news network…”
Zing! Quick recap…
Breakfast: Same as yesterday. EXTREME. Lunch: I snagged an idea from Andrew and tried Small Planet curry tofu between slices of Bouzies Bakery whole wet bread. Pefect. Apple. Bumble bar. Dinner: Birkshire pork with steamed potatoes from Vinegar Flats. A salad with the works: Lettuce, tomato, onion, plus a coveted green pepper from Main Market. A glass of Whitestone Pieces of Red.
The fun doesn’t have to stop. I might just keep going. As for Schmolson, well, he continues to be inspired by me which is weird but very flattering. But unlike him, I love America. Tomorrow another battle continues, and when the smoke clears I will still be standing. Or sprawling on the couch eating Sun Chips. Because I love Sun Chips too.
I’m such a loser.
Or am I! Schmolson in a decade...