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The Spokesman-Review Newspaper
Spokane, Washington  Est. May 19, 1883

Senior meals

The Spokesman-Review

For the week of July 16-20

Monday – Lemon chicken breast with rice pilaf, vegetables, brussels sprouts, dinner roll, peaches.

Tuesday – Riblets, roasted red potatoes, Chuckwagon-blend vegetables, potato roll, melon cup.

Wednesday – Spaghetti with meat sauce, tossed salad with dressing, vegetables, sourdough bread, pineapple tidbits.

Thursday – Roast turkey with gravy, mashed potatoes, green beans almondine, whole wheat roll, butterscotch majestic square.

Friday – Hamburger with lettuce, tomato, and cheese, potato salad, baked beans, cherry cobbler.

Salad Menu – Opportunity and Hillyard locations, Tuesdays only: Italian pasta salad, vegetables, potato roll, melon cup.

Meal locations

Opportunity Presbyterian Church, (924-9750), 202 N. Pines Road, Monday-Friday, 11:30 a.m.

Valley Senior Center, (926-1937), 2426 N. Discovery Place, Monday-Friday, noon

Hillyard Senior Center, (482-0803), 4001 N. Cook St., Monday-Friday, 11:45 a.m.